Are you tired of the same old prawn cocktails at Christmas gatherings? Well, it's time to shake things up and have your guests salivating with a tropical twist! Picture this: juicy prawns, zingy lime, fresh coriander, sweet mango, creamy avocado, spicy chilli, and a drizzle of our newest Oil the bold and nutty macadamia oil. Sounds like a party in your mouth, right?
This sensational salsa is not your average starter. It's a flavor explosion that will set your party off on the right foot. The combination of ingredients creates a symphony of flavors - zingy, sweet, and a little spicy. Plus, it's gluten-free and dairy-free, so pretty much everyone can enjoy it without any worries.
First, gather your ingredients: juicy prawns, lime, coriander, mango, avocado, chilli, and, of course, our bold and nutty macadamia oil. Then, simply mix everything together in a bowl, making sure to coat the prawns and veggies evenly with the flavorful oil. Let it sit for a bit to allow the flavors to meld together, then serve it up in a fancy bowl or on a platter.
Your guests will be blown away by this unique and delicious prawn salsa. The combination of tropical flavors with the richness of the macadamia oil creates a dish that is sure to get their tastebuds tingling. So, this Christmas treat your guests to something truly special!
This will easily serve 15 people as an appetizer or a big bowl
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