This recipe is adapted from from local chef superstars & chilli wranglers Edible Alchemy's recipe blog. Sometimes we all need a break from cooking so putting a on pot of pre-made dumplings or roasting a batch of spring rolls is an easy option especially if you have a crowd over to watch the footy or for a party. This simple to whip-together dipping sauce is absolutely banging! This combination hits all the flavour notes you want in a ripping dumpling dipping sauce: salty, spicy, tangy with subtle sweetness and heavy on the umami... Bring it on!
Dumpling Sauce
3 tbsp rice vinegar
3 tbsp soy sauce
3 tsp Pumpkin seed oil
3 tsp Edible Alchemy - Habanero Hot Sauce of your choice
1 1/2 tsp minced ginger
3 cloves minced garlic
1 1/2 tsp sugar
Squeeze of lime
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