Hazelnut Flour

A deliciously nutty and sweet flour fantastic for desserts or sprinkled on cereal.

Use like/with Almond Flour to make gluten free cakes and biscuits.  

Try Hazelnut Waffles… substitute 1/2 cup of hazelnut meal for a 1/2 cup of the flour amount of any waffle recipe and follow the rest of the directions – delicious with maple syrup!