Gamila'a premium Australian Saffron comes from the heart of the high country, on a sunny north facing slope, just outside of Beechworth.
Handpicked in autumn, it is aged for 6 months to help develop its flavour, it is then sealed in light and air tight sachets, ensuring you receive only the best quality Australian saffron in your kitchen.
A single sachet of her Australian Saffron threads, contains 6-9 strands, which is enough saffron for an average dish for 4 people. Our 10 pack of sachets, ensures that if you are an occasional saffron user, your saffron stays in perfect condition waiting for your next kitchen adventure.
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