Cold-pressed from premium hazelnuts grown exclusively in Myrtleford and Mitta Mitta, Victoria’s High Country. Our hazelnut oil is silky, aromatic, and naturally rich in omega-9 monounsaturated fatty acids, which support cardiovascular function. Its lightly sweet, nutty profile pairs beautifully with roasted vegetables, chocolate desserts, or fresh fruit. Handcrafted in Ovens, VIC, it complements our roasted hazelnuts and hazelnut flour in a true wholefood system.
Awarded Gold at the Sydney Royal Show 2025, this oil is proof of its world-class flavour and craftsmanship. Take home a bottle and discover why judges and food lovers agree.
Please note: Some bottles may still carry our previous labels as we transition. We’ll do our best to send you the new look, but a few products are still in changeover.