Dark Chocolate Pumpkin Seeds

Crunchy heirloom pumpkin seeds — the only Australian-grown variety, cultivated in North East Victoria — are roasted and enrobed in rich couverture dark chocolate. Packed with magnesium, protein, and antioxidants, these snacks combine true indulgence with wholefood integrity. Crafted in our Ovens, VIC artisan facility, they are a nourishing alternative to conventional chocolate-coated nuts and imported pepitas. Perfect for lunchboxes, grazing platters, or enjoying straight from the bag.